We grow beautiful organic and often heirloom variety vegetables and salad greens.
The Kitchen
Both Jens and Ayse were two talented chefs in their previous lives, we love to create a wide range of delicious products such as pies, pickles, and preserves all from the best of the harvest, depending on the season. Ayse excels with her hummus, Baba Ganoushe, even making holiday baking treats.
Organic Produce
We grow beautiful organic and often heirloom, non-hybrid vegetables planted with the moon phases. We believe in organic, ethical and sustainable food production that is available to everyone.
Best Eggs
Pastured, ethical, and organic fed poultry for eggs and meat. Our chickens reside outdoors enjoying plenty of space and sunshine.